Half of a fresh, local chicken spiced with our exclusive Zurbian spices and saffron powder; it is then cooked on steam for two hours with potato slices. It’s served with a medium dish of basmati (long-grained) rice.
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Save my name, email, and website in this browser for the next time I comment.
Reviews
There are no reviews yet.